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Skin Conditions and Chinese Medicine Dietary Therapy
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JCM121-53
This article discusses the role of Chinese medicine dietary theory in the treatment of patients with skin conditions. An explanation of the Chinese concept of fā wù food is included, along with practical advice and useful examples for the clinical management of dermatological cases.
| Author | Sabine Schmitz |
|---|---|
| JCM Issue | JCM 121/53 |
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